What Works in Conservation 2018

23 05 2018
P1230308

Do you have a copy of this book? If not, why not?

 

This book is free to download. This book contains the evidence for the effectiveness of over 1200 things you might do for conservation. If you don’t have a copy, go and download yourself a free one here, right now, before you even finish reading this article. Seriously. Go. You’ll laugh, you’ll cry, it’ll change your life.

Why you’ll laugh

OK, I may have exaggerated the laughing part. ‘What Works in Conservation 2018’ is a serious and weighty tome, 660 pages of the evidence for 1277 conservation interventions (anything you might do to conserve a species or habitat), assessed by experts and graded into colour-coded categories of effectiveness. This is pretty nerdy stuff, and probably not something you’ll lay down with on the beach or dip into as you enjoy a large glass of scotch (although I don’t know your life, maybe it is).

But that’s not really what it’s meant for. This is intended as a reference book for conservation managers and policymakers, a way to scan through your possible solutions and get a feel for those that are most likely to be effective. Once you have a few ideas in mind, you can follow the links to see the full evidence base for each study at conservationevidence.com, where over 5000 studies have been summarised into digestible paragraphs.

The book takes the form of discrete chapters on taxa, habitats or topics (such as ‘control of freshwater invasives’). Each chapter is split into IUCN threat categories such as ‘Agriculture’ or ‘Energy production and mining’. For each threat there are a series of interventions that could be used to tackle it, and for each of these interventions the evidence has been collated. Experts have then graded the body of the evidence over three rounds of Delphi scoring, looking at the effectiveness, certainty in the evidence (i.e., the quality and quantity of evidence available), and any harms to the target taxa. These scores combine to place each intervention in a category from ‘Beneficial’ to ‘Likely to be ineffective or harmful’. Read the rest of this entry »





Predicting sustainable shark harvests when stock assessments are lacking

26 03 2018
srb 1

© Andrew Fox

I love it when a good collaboration bears fruit, and our latest paper is a good demonstration of that principle.

It all started a few years ago with an ARC Linkage Project grant we received to examine how the whaler shark fishing industry in Australia might manage its stocks better.

As I’m sure many are aware, sharks around the world aren’t doing terribly well (surprise, surprise — yet another taxon suffering at the hands of humankind). And while some populations (‘stocks’, in the dissociative parlance of the fishing industry) are doing better than others, and some countries have a better track record in managing these stocks than others, the overall outlook is grim.

One of the main reasons sharks tend to fair worse than bony fishes (teleosts) for the same fishing effort is their ‘slow’ life histories. It doesn’t take an advanced quantitative ecology degree to understand that growing slowly, breeding late, and producing few offspring is a good indication that a species can’t handle too much killing before populations start to dwindle. As is the case for most large shark species, I tend to think of them in a life-history sense as similar to large terrestrial mammals.

Now, you’d figure that a taxon with intrinsic susceptibility to fishing would have heaps of good data with which managers could monitor catches and quotas so that declines could be avoided. However, the reality is generally the inverse, with many populations having poor information regarding vital rates (e.g., survival, fertility), age structure, density feedback characteristics, and even simple estimates of abundance. Without such key information, management tends to be ad hoc and often not very effective. Read the rest of this entry »





Penguins cheated by ecosystem change

13 03 2018

Jorge Drexler sings “… I was committed not to see what I saw, but sometimes life is more complex than what it looks like …”*. This excerpt by the Oscar-winning Uruguayan singer seems to foretell the theme of this blog: how the ecological complexity of marine ecosystems can elicit false signals to their predators. Indeed, the fidelity of marine predators to certain feeding areas can turn demographically detrimental to themselves when the amount of available food shrinks. A study of jackass penguins illustrates the phenomenon in a context of overfishing and ocean warming.

CB_JackassPenguinsEcologicalTrapPhoto

Adult of jackass penguin (Spheniscus demersus) from Robben Island (South Africa) — in the inset, one of the first juveniles released with a satellite transmitter on its back. The species is ‘Endangered’ under IUCN’s criteria (28), following a recent halving of the total population currently estimated at ~ 80,000 adults. Jackass penguins are the only penguins living in Africa, and owe their common name to their vocalisations (you can hear their braying sounds here); adults are ~ 50 cm tall and weigh ~ 3 kg. Photos courtesy of Richard Sherley.

Surface temperature, dissolved oxygen, acidity and primary productivity are, by and large, the top four environmental factors driving the functionality of marine ecosystems (1). Growing scientific evidence supports the idea that anthropogenic warming of the atmosphere and the oceans correlates with this quartet (2). For instance, marine primary productivity is enhanced by increased temperatures (3), but a warmer sea surface intensifies stratification, i.e., stacked layers of seawater with contrasting physical and chemical properties.

In coastal areas experiencing ‘upwelling’ (where winds displace surface water, allowing deep water laden with nutrients to reach the euphotic zone where plankton communities feast), stratification weakens upwelling currents and, in turn, limits the growth of plankton (4) that fuels the entire trophic web, including our fisheries. The study of these complex trophic cascades is particularly cumbersome from the perspective of large marine predators because of their capacity to move long distances, from hundreds to thousands of kilometres (5), with strong implications for their conservation (6).

With those caveats in mind, Richard Sherley and colleagues satellite-tracked the movement of 54 post-fledged, juvenile jackass penguins (Spheniscus demersus) for 2-3 years (7). All individuals had been hatched in eight colonies (accounting for 80% of the global population), and were equipped with platform terminal transmitters. Jackass penguins currently nest in 28 island and mainland locations between South Africa and Namibia. Juveniles swim up to 2000 km in search of food and, when approaching adulthood, return to their native colonies where they reproduce and reside for the remainder of their lives (watch individuals swimming here).

The natural history of this species is linked to the Southern Hemisphere’s trade winds (‘alisios’ for Spanish speakers), which blow from the southeast to the tropics. In the South Atlantic, trade winds sustain the Benguela Current, the waters of which surface from some 300 m of depth and fertilise the marine ecosystems stretching from the Western coasts of South Africa to Angola (8). Read the rest of this entry »





Offshore Energy & Marine Spatial Planning

22 02 2018

FishingOffshoreWind

I have the pleasure (and relief) of announcing a new book that’s nearly ready to buy, and I think many readers of CB.com might be interested in what it describes. I know it might be a bit premature to announce it, but given that we’ve just finished the last few details (e.g., and index) and the book is ready to pre-order online, I don’t think it’s too precocious to advertise now.

9781138954533-2

A little history is in order. The brilliant and hard-working Katherine Yates (now at the University of Salford in Manchester, UK) approached me back in 2014 to assist her with co-editing the volume that she wanted to propose for the Routledge Earthscan Ocean series. I admit that I reluctantly agreed at the time, knowing full well what was in store (anyone who has already edited a book will know what I mean). Being an active researcher in energy and biodiversity (perhaps not so much on the ‘planning’ side per se) certainly helped in my decision.

And yes, there were ups and downs, and sometimes it was a helluva lot of work, but Katherine certainly made my life easier, and she has finally driven the whole thing to completion. She deserves most of the credit.

Read the rest of this entry »





Influential conservation ecology papers of 2017

27 12 2017

Gannet Shallow Diving 03
As I have done for the last four years (20162015, 2014, 2013), here’s another retrospective list of the top 20 influential conservation papers of 2017 as assessed by experts in F1000 Prime.

Read the rest of this entry »





Tiny, symbiotic organisms protect corals from predation and disease

20 12 2017
hydrozoan polyp

Hydrozoan polyps living on the surface of a coral (photo credit: S. Montano)

Corals could have some unexpected allies to cope with the multi-faceted threats posed by climate change.

In a new study published today in Proceedings of the Royal Society B, Montano and colleagues show how tiny hydrozoans smaller than 1 mm and commonly found in dense colonies on the surface of hard corals (see above photo) play an important ecological role.

Visually examining ~ 2500 coral colonies in both Maldivian and Saudi Arabian reefs, the scientists searched for signs of predation, temperature-induced stress, and disease. For each colony, they also recorded the presence of symbiotic hydrozoans. They demonstrated that corals living in association with hydrozoans are much less prone to be eaten by corallivorous (i.e., ‘coral-eating’) fish and gastropods than hydrozoan-free corals.

A likely explanation for this pattern could be the deterring action of hydrozoan nematocysts (cells capable of ejecting a venomous organelle, which are the same kinds found in jellyfish tentacles). An individual hydrozoan polyp of less than 1 mm clearly cannot cope with a corallivorous fish that is a billions of times larger, yet hydrozoans can grow at high densities on the surface of corals (sometimes > 50 individuals per cm2). This creates a sort of a continuous, ‘urticating‘ carpet that can discourage fish from foraging. Read the rest of this entry »





Noses baffled by ocean acidification

18 04 2017

Clown fish couple (Amphiprion percula) among the tentacles of anemone Heteractis magnifica in Kimbe Bay (Papua New Guinea) – courtesy of Mark McCormick. Clownfish protect anemones from predators and parasites in exchange of shelter and food. The fish tolerates the host’s venom because its skin is protected by a mucus layer some 2-3× thicker than phylogenetically related species (12); clownfish fabricate the mucus themselves and seem to obtain anemone antigens through a period of acclimation (13), but whether protection is acquired or innate is still debated. Clownfish are highly social bony fish, forming groups with one reproductive pair (up to 11 cm in length each) and several smaller, non-reproductive males. Reproduction is protandrous (also known as sequential hermaphroditism), so larvae are born male and, as soon as the reproductive female dies, her widower becomes female and the largest of the subsidiary males becomes the alpha male. The IUCN lists clownfish, generically named ‘anemone fish’, as threatened by the pet-trade industry and habitat degradation, although surprisingly, only 1 species has been assessed (A. sandaracinos). The clown anemone fish A. ocellaris is the species that inspired Nemo in the 2003 Academy-Award fiction movie – contrary to the logical expectation that the Oscars Red Carpet would generate support for conservation on behalf of Hollywood, of the 1568 species represented in the movie, only 16 % of those evaluated are threatened (14).

Smell is like noise, the more scents we breathe in one sniff, the more difficult it is to distinguish them to the point of olfactory saturation. Experimental work with clownfish reveals that the increase in dissolved carbon dioxide in seawater, mimicking ocean acidification, alters olfactory physiology, with potential cascading effects on the demography of species.

Places such as a restaurant, a hospital or a library have a characteristic bouquet, and we can guess the emotional state of other people by their scents. Smell is critical between predators and prey of many species because both have evolved to detect each other without the aid of vision. At sea, the smell of predators dissolves in water during detection, attack, capture, and ingestion of prey, and many fishes use this information to assess the risk of ending up crunched by enemy teeth (1, 2). But predator-prey interactions can be modified by changes in the chemical composition of seawater and are therefore highly sensitive to ongoing ocean acidification (see global measuring network here). Experts regard ocean acidification as the ‘other CO2 problem’ of climate change (3) — just to emphasize that anthropogenic climate-change impacts terrestrial and aquatic ecosystems alike. Acidification occurs because the ocean absorbs CO2 at a rate proportional with the concentration of this gas in the atmosphere and, once dissolved, CO2 becomes carbonic acid (H2CO3), which in turn releases protons (H+) — in simple terms, pH is the concentration of protons (see video about ocean acidification): Read the rest of this entry »